Olive Oil Awards

The Annual Hunter Olive Show Awards

The Hunter Olive Association holds the annual Hunter Olive Show, open to both members and non-members where olives, olive oils, olive based soap and other related products can be tested and awarded. Our first entry was in 2015, a blend of Correggiola/Frantoio and was awarded a Bronze Certificate.
We eventually earned a Gold Certificate in 2021 with an exceptional Correggiola (no blending is the key).

Nov 2015
Bronze Certificate
Class 2: Medium Style Extra Virgin Olive Oil
Awards

Correggiola/Frantoio

Some artichoke, hay, grassy and leafy vegetables on nose. Dry finish on palate. A mild oil overall. Some balance.

Lab Results
Competition Results

Nov 2017
Silver Certificate
Class 1: Mild Style Extra Virgin Olive Oil
Awards

Frantoio

Exotic fruit characters with herbaceous tones on the nose. Good clean full mouth experience on the palate. Lingering balanced, almost medium finish.

Lab Results
Competition Results

Nov 2017
Silver Certificate
Class 2: Medium Style Extra Virgin Olive Oil
Awards

Correggiola

Herbaceous nose. Some transfer. Creamy banana on palate. Long chilli pungency

Lab Results
Competition Results

Dec 2019
Bronze Certificate
Class 1: Mild Style Extra Virgin Olive Oil
Awards

Correggiola/Frantoio

Watery mouth feel. Mango and cinnamon, mild on the palate, slight pungency.

Lab Results
Competition Results

Dec 2021
Gold Certificate
Class 2 Medium Extra Virgin Olive Oil
Awards

Correggiola

Freshness on the palate, a good oil, suitable for salad. Fresh green herbs, tomato and artichoke on the palate, warm clean finish.

Lab Results
Competition Results

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